Talk about holiday flavours! Our free-range, butterflied chicken is dusted in jerk seasoning, griddled until golden, and dressed up with a fiery tomato and chilli salsa. A fluffy buckwheat base adds essential fibre.
Flaky, sustainably sourced cod, fibre-rich British quinoa – they’re a heavenly match in this healthy dish, lifted by a fragrant dill and lemon sauce, and studded with crispy capers. Leek adds immune-system-supporting vitamin B6.
Our ultimate burger is all the better without buns. We sandwich grass-fed beef between succulent portobello mushroom, juicy tomato and smashed avocado, a vitamin E source. The finale: a sizzling fried egg and golden fries.
Talk about a healthy spin! These Mexican-inspired lettuce boats are crammed with fibre-packing black beans, juicy sweetcorn, zingy pickled onion and creamy chipotle sauce. We serve carrot fries, a vitamin A source, on the side.