Our delicious salmon Nicoise salad is loaded with green beans, sweet sundried tomatoes and juicy olives. All topped with zesty baked salmon fillets.
Succulent oven-baked pork loin with chunks of parsnip, onion and garlic with green beans and cherry tomatoes all drizzled in a herby sauce.
We've served spicy cajun chicken alongside purple sweet potato mash, with a zingy salsa & creamy turmeric & coconut dressing.
Pan-fried pork with purple sprouting broccoli, roasted pears and crunchy walnuts.
This Moroccan chicken tagine is spiced with fragrant ras el hanout and infused with tangy preserved lemons and black olives.
Our vibrant chargrilled vegetable kebabs are marinated in a spicy chipotle and lime sauce and served on a bed of quinoa and black beans.
A tasty chicken and mushroom casserole packed with artichoke hearts and chestnut mushrooms alongside a sweet parsnip mash.
These juicy smoked paprika pork meatballs are packed with fresh parsley and served with sweet sautéed parsnips and curly green kale.
Our innovative twist on risotto, using sweet potato and delicious melt in the mouth porcini mushrooms
These Middle Eastern beef koftas are served with a harissa sauce, a delicious North African spice blend of roasted chillis and red peppers.
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For every Mindful meal sold, we donate a school meal to a child living in poverty.