Buffalo cauliflower bites & corn on the...
This buffalo-style cauliflower is the perfect match to chargrilled corn, packed full of dietary fibre.
GET STARTEDThis buffalo-style cauliflower is the perfect match to chargrilled corn, packed full of dietary fibre.
GET STARTEDDelicate plaice parcels, packed full of flavour from a Mediterranean mix of sundried tomatoes, capers and black olives.
GET STARTEDThis warming bowl is packed with Mexican flavours, and loaded with chicken and black beans, a delicious combo.
GET STARTEDOur spiced biryani is made with a warming blend of ground cinnamon, cumin, coriander and ground ginger with juicy pieces of beef and a sprinkling of fresh coriander.
GET STARTEDThese steaks, from pasture-reared Yorkshire cows, are seasoned with smoky fajita spices for a Mexican twist and served with roasted red peppers and a spinach, sweet potato and avocado salad.
GET STARTEDHerby hake topped with fresh dill and parsley on a bed of roasted fennel and spring onions.
GET STARTEDA mindful twist on the takeaway favourite, we've packed our delicious sweet and sour pork with vibrant mangetout and yellow pepper and served it alongside nutty black rice.
GET STARTEDEvery night is a fiesta with our twist on fajitas – rather than tortillas we use crunchy baby gem, piled with smoked tofu, fried peppers and crushed avocado. We finish with a squeeze of zesty lime.
GET STARTEDWe've teamed smoked haddock with a creamy coconut quinoa packed with freshly shelled garden peas.
GET STARTEDThis Chinese-style pork is stir-fried with garlicky spring onions, shiitake mushrooms, spicy chilli and shredded sweetheart cabbage. Served with a sweet, sticky and undeniably delicious honey tamari sauce.
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